On August 15 , 2024 , the Food Standards Australia and New Zealand ( FSANZ ) issued the official communiqué on the amendment No. 230 of the Australia and New Zealand Food Standards Code . The main revised standards are:

Standard 1.5.3 Food Irradiation

　  Schedule 3 Properties and Purity

　  Schedule 18 Processing Aids

　  Schedule 26 Foods produced using genetic technology

　  The scope of application of these amendments is as follows:

　  A1261 - Increasing the maximum allowable energy of X- rays during food irradiation

　  A1281- Approval of genetically modified corn line DP910521 for food use

　  A1282 - Approval of subtilisin from genetically modified Bacillus subtilis as a processing aid

　  A1283 - Approval of 2′- fucosyllactose produced by genetically modified Corynebacterium glutamicum for use in infant formula

　  For more details see:

https://www.foodstandards.gov.au/food-standards-code/gazette/amendment-no-230-0