Apr 2025
According to the Australian and New Zealand Food Standards Bureau ( FSANZ ), on December 19, 2024 , the Australian and New Zealand Food Standards Bureau issued notice No. 322-24 , which approved the application No. A1300 , allowing the use of vitamin K2 as the permitted form of vitamin K in foods for special medical purposes .
Apr 2025
Recently, the breast milk oligosaccharide (hereinafter referred to as HMOs ) 2 ′ -fucosyl lactose (hereinafter referred to as 2 ′ -FL ) under Quantum Hi-Tech has officially been approved by the National Health Commission ( Announcement No. 6 of 2024 ) as a food nutrition enhancer, which can be used for the development of infant formula foods, larger babies, young children formula foods, special medical uses infant formula foods and milk powders (children milk powder only). This is the first approved product in the Quantum Hi-Tech HMOs series, marking a new journey towards the precise prebiotic development strategy that the company has deeply implemented.
Apr 2025
On December 16, 2024 , the Eurasian Economic Commission announced that the revised version of the "Technical Regulations on Oil Products" will be officially implemented from December 22 , 2024 , which will be adopted by Resolution 149 adopted by the Council of the Committee on December 12 , 2023 .
Apr 2025
Recently, the National Standardization Management Committee released the ninth batch of recommended national standards plan and related standards for the 2024 foreign language version plan. There are 186 recommended national standards plans in this batch , of which 12 involve special foods, including health food raw materials Red Quote, chromium picolinate, sodium chondroitin sulfate, glucosamine hydrochloride, bat moth Chlamydia powder, Penicillium moth powder, chondroitin sulfate and glucosamine in health foods, three technical guidelines for clinical trials of specific whole nutrition formula foods , etc.
Mar 2025
On December 16, 2024, according to the EU Food Safety Agency ( EFSA ), the EU Nutrition, New Food and Food Allergens ( NDA ) research team expressed scientific opinions on the safety of freeze-dried and powdered forms of house crickets as new foods.
Mar 2025
On November 16 , 2024 , the 2024 International Eye Health Technology Innovation and Industry Development Conference was grandly held in Wenzhou. The Eye Valley Series Conference focuses on innovative development and industrial transformation in the field of eye health, aiming to further improve the level and innovation capabilities of ophthalmic medical care, and explore new models of collaborative innovation transformation.
Mar 2025
On December 13, 2024 , the European Food Safety Agency ( EFSA ) issued Document No. 2024.9140 , intending to expand the scope of use of food additive quillaia extract , see the table below for the specific content. The document will take effect after the official release of the EU communiqué.
Mar 2025
On December 13, 2024 , the Argentina National Food Safety Commission issued 6 proposals, intending to revise the Argentina Codex Alimentarius ( CAA ). Some revisions include: ( 1 ) It is proposed to approve the use of Luohan fruit extract as a sweetener in food, with a maximum dosage of 8g/kg ; ( 2 ) New categories of sake product are added to the fermented alcoholic beverage standards, and the physical, chemical and quality requirements of the product are specified, such as the alcohol content is 12%-26% , the methanol content shall not be higher than 300mg/100mL , and products with seasoning substances added should be named "seasoned sake" and so on;
Mar 2025
Not long ago, the processing and engineering technology research team of the Institute of Fragrant Drinks of the Chinese Academy of Thermal Sciences made important progress in exploring the impact of different soluble pectin in bread fruits on starch digestibility.
Mar 2025
On December 11, 2024 , the European Food Safety Agency ( EFSA ) issued document 2024.9126 , intending to revise the maximum use of endocrine -1,4 - β -xylanase as a food additive in cereal baked products from the original 1.44mg/kg to 0.9435mg/kg .
Mar 2025
On December 11, 2024 , the Brazilian National Health Supervision Bureau issued the consultation documents No. 1299 and 1300 , intending to revise the standards and regulations on the use of food additives . The feedback period is as of February 17 , 2025 . The main content is the use requirements for the addition of two types of food additives such as acetic acid (glacial acetic acid) in some foods, as shown in the table below.
Mar 2025
A study in the United States showed that eating no less than 140 grams of dark chocolate per week may be associated with a reduced risk of type 2 diabetes. The relevant research report was published in the British Medical Journal on December 4 .
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