Jul 2026
2025Year12Month25Day, Japan Consumer Affairs Agency issued235080086 proposal, proposing to revise the food labeling standards. The comment period is until2026Year1Month30Day. The main revisions include; 1.When two or more external sugars are added to fruit juices and fruit juice drinks, it is not necessary to list the specific name of each sugar separately on the label, but the combined name specified is used(such as sugar types or sugar types);
Jul 2026
Recently, a scientific research team from Hunan Agricultural University discovered that moderate intake of lard can reduce fat deposition and fat inflammation. The researchers recommended that adults should use 25～30 grams of oil for cooking every day, and it is suggested that the intake of lard should account for about half of it. This discovery seems to overturn the long-held inherent impression that lard is "unhealthy". So, is lard good or bad? How should people use oil scientifically in their daily lives?
Jul 2026
According to the "Food Safety Law of the People's Republic of China" and the "Record Product Dosage Form and Technical Requirements for Five kinds of Health Food Raw Materials such as CoenzymeQ10", the State Administration for Market Regulation has formulated the "Supplementary Dosage Form and Auxiliary Materials for Health Food Raw Materials such as CoenzymeQ10 and Melatonin", which is now announced and will be implemented fromMarch1, 2026.
Jul 2026
According to the Official Journal of the European Union,2025December18, the European Commission issued Regulation (EU)2025/2556, Council Regulation (EC)No1831/2003, approving a formulation consisting of an endo--1,4-β-xyloglucanase and an endo--1,3(4)-β-glucanase as a feed additive for laying or breeding chickens, breeding turkeys, small growing poultry, small laying or breeding chickens.
Jul 2026
In April this year, scholars studied the correlation between the intake of lycopene from tomatoes in the diet of American adults and the risk of depression. Data from 2007 to 2016 NHANES surveys were analyzed for 18,664 participants aged 20 years and above, of which 90,80 were male and 95,84 were female. 8.98% of the participants were diagnosed with depression, defined as a PHQ-9 score ≥ 10. Compared to participants without depression, depression patients had a significantly lower dietary intake of lycopene. Notably, more than half (55.07% ) of the depression patients had a dietary intake of lycopene that was lower than the median for all participants, while the dietary intake of lycopene was more evenly distributed among the non-depressed group. Dietary lycopene intake was estimated based on the average of two 24-hour dietary recalls.
Jul 2026
According to the Official Journal of the European Union,December12, 2025, the European Commission issued Regulation (EU)2025/2505, which, in accordance with Council and European Parliament Regulation (EC) No 1831/2003, approved guanidinoacetic acid and its preparations as feed additives for drinking water for weaned piglets, fattening pigs, fattening turkeys, and turkeys raised for breeding.
Jul 2026
According to the Official Journal of the European Union,December12, 2025, the European Commission issued Regulation (EU)2025/2505, which, in accordance with Council and European Parliament Regulation (EC) No 1831/2003, approved guanidinoacetic acid and its preparations as feed additives for drinking water for weaned piglets, fattening pigs, fattening turkeys, and turkeys raised for breeding.
Jul 2026
According to the Official Journal of the European Union,2025December19,the European Commission issued Regulation (EU)2025/2576, which, in accordance with Council and European Parliament Regulation (EC） No 1831/2003, approves the formulation composed of Bacillus subtilisDSM 32324, Bacillus subtilisDSM 32325, and Bacillus amyloliquefaciensDSM 25840, as a feed additive for laying and breeding poultry.
Jun 2026
According to the Official Journal of the European Union,on15January2026,the European Commission issued Regulation (EU)2026/91, which, in accordance with Council Regulation (EC) No 1831/2003, approved the 6-phytase produced byCBS 126897as a feed additive for poultry, weaned pigs, fattening pigs, sows, companion birds, suckling pigs, and small ruminants.
Apr 2026
According to the Official Journal of the European Union,on12December2025,the European Commission issued Regulation (EU)2025/2498, which, in accordance with Council and European Parliament Regulation (EC) No 1831/2003,approves4-hydroxy-2,5-dimethyl-3(2H)furanone (4-hydroxy-2,5-dimethylfuran-3(2H)-one) as a feed additive for all animals except dogs and cats.
Apr 2026
According to the Official Journal of the European Union,December12, 2025, the European Commission issued Regulation (EU)2025/2505, which, in accordance with Council and European Parliament Regulation (EC) No 1831/2003, approved guanidinoacetic acid and its preparations as feed additives for drinking water for weaned piglets, fattening pigs, fattening turkeys, and turkeys raised for breeding. According to the conditions specified in the attachment, this additive is authorized as a category of "technical additives" for animal additives, and the functional group is "other technical additives". The authorized expiration date is 2036 year 1 month 1 day. This regulation shall come into effect on the twenty-first day after the date of its issuance.
Mar 2026
According to the Regulations on the Implementation of the Food Safety Law of the People's Republic of China and the Management Provisions on the List of Non-edible Substances That May Be Added to Food, the following substances are now included in the list of non-edible substances that may be added to food:2G
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